Vigneto Costa Bella
Planted in 1959, Costa Bella enjoys a beautiful southern exposure, so canopy management is less intensive with only a light green harvest required (in fact during the summer of 1997 sheets of newspaper were used to shade the fruit).
Costa Bella is directly below Sorano at the northern end of the Serralunga commune. The soil is essentially made up of calcareous clay.
Name |
Costa Bella |
Commune |
Serralunga d'Alba |
Altitude |
290 metres above sea level |
Exposure |
South |
Varieties |
Barbera |
Planting density |
5,000 / hectare |